BBQ Chicken Pizza with Red Onions and Mozzarella

Looking for a pizza that combines smoky flavors with a hint of sweetness? This BBQ chicken pizza is sure to hit the spot! The BBQ sauce base provides an irresistible tang, while the tender chicken and sharp red onions add layers of flavor. Mozzarella cheese melts beautifully, creating a creamy topping that brings it all together.

This isn’t just any pizza; it’s a crowd-pleaser that’s perfect for game nights or casual gatherings. You can easily customize it with your favorite toppings or adjust the BBQ sauce to suit your taste. It’s a recipe that makes you feel like a pizza artisan right in your own kitchen!

Creating the Perfect BBQ Chicken Pizza

The delight of making BBQ chicken pizza lies in the process of combining flavors that work remarkably well together. Starting with a golden, crispy crust, this dish sets the stage for the tantalizing toppings to follow. The base of smoky BBQ sauce is a key player, offering a tangy sweetness that enhances the overall experience.

Choosing Quality Ingredients

Selecting the right ingredients is essential for achieving that mouthwatering flavor.

Opt for a pre-made pizza dough that is easy to handle and yields a crispy crust.

Fresh, shredded chicken adds moisture and tenderness, while vibrant red onions introduce a pleasant crunch.

Layering Flavors

The magic happens when you layer your ingredients.

After spreading the BBQ sauce on your dough, sprinkle the shredded chicken evenly to ensure every slice gets its share.

Follow this with thinly sliced red onions, which contribute a subtle zing that balances the richness of the cheese.

Cheese that Melts Just Right

No pizza is complete without cheese, and mozzarella is the star here.

Its melting qualities create that gooey texture we crave.

When baked, the cheese bubbles and becomes beautifully golden, pulling the entire pizza together.

Baking to Perfection

The baking process transforms your assembled pizza into a bubbly masterpiece.

With an oven preheated to a high temperature, the crust crisps up nicely while the toppings meld together.

Keep an eye on it; you want that perfect golden finish.

Finishing Touches and Serving

Once out of the oven, a drizzle of additional BBQ sauce can enhance the flavor even further.

Garnishing with fresh cilantro or parsley not only adds color but also a fresh note.

Slice it up and serve; this BBQ chicken pizza is sure to impress at any gathering!

Delicious BBQ Chicken Pizza Recipe

A delicious BBQ chicken pizza with mozzarella cheese, chicken, and red onions on a golden crust, garnished with BBQ sauce.

This BBQ chicken pizza boasts a perfect blend of flavors. The smoky BBQ sauce pairs harmoniously with the succulent chicken, while the red onions add a touch of zing. Each bite is cheesy and satisfying, making it a fantastic option for a quick dinner or a weekend treat.

Ingredients

  • 1 pre-made pizza dough
  • 1 cup BBQ sauce
  • 1 1/2 cups cooked chicken, shredded
  • 1 medium red onion, thinly sliced
  • 2 cups shredded mozzarella cheese
  • 1 tablespoon olive oil
  • Fresh cilantro or parsley for garnish (optional)

Instructions

  1. Preheat the Oven: Preheat your oven to 475°F (245°C) and place a pizza stone or baking sheet inside to heat.
  2. Prepare the Dough: Roll out the pizza dough on a floured surface to your desired thickness. Transfer it to a pizza peel or parchment paper for easy movement.
  3. Add BBQ Sauce: Spread the BBQ sauce evenly over the pizza dough, leaving a small border around the edges.
  4. Layer the Ingredients: Top the sauce with shredded chicken, sliced red onions, and mozzarella cheese, distributing them evenly.
  5. Bake the Pizza: Carefully transfer the pizza to the preheated pizza stone or baking sheet. Bake for 12-15 minutes, or until the crust is golden brown and the cheese is bubbly.
  6. Garnish and Serve: Remove the pizza from the oven, drizzle with additional BBQ sauce if desired, and garnish with fresh cilantro or parsley. Slice and enjoy!

Cook and Prep Times

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes

Nutrition Information

  • Servings: 4 slices
  • Calories: 320kcal
  • Fat: 14g
  • Protein: 20g
  • Carbohydrates: 34g

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